Oct 29, 2016 | Motoring Writing, Travel Writing
Highway to Discovery. By Mark Andrews South China Morning Post. 29/12/2016 The Land Rover Discovery Sport takes to dirt roads, quarrying tracks and the Yarchen Gar monastery at 4,100 metres for a drive through Sichuan Being 4,830 metres above sea level, at the...
Oct 28, 2016 | Food Writing, General Journalism
Chinese Craft Brewers Hop to a Different Tune. By Mark Andrews Sixth Tone. 28/10/2016 After years of imitation, domestic microbrewers are hoping to carve out their own distinctive niche. Wang Rui, or “Geezer” as he’s known to his foreign friends, stood outside his...
Oct 15, 2016 | Motoring Writing
Bold Boyue a value option. By Mark Andrews South China Morning Post. 15/10/2016 The Chinese car maker is on track with an SUV that leverages the inspiration of former Volvo designer Peter Horbury Geely once epitomised all that was wrong with Chinese cars, but these...
Oct 1, 2016 | Food Writing, Travel Writing
Reclaiming the cuisine. By Mark Andrews Priority – Singapore Airlines. Oct – Dec 2016 Laos brings its food from out of its neighbours’ shadow to the delicious delight of visitors. It’s just past six and the morning light is struggling to make headway....
